Raïnaraï Westergas is a nomadic restaurant based in Algerian cuisine. Nomads are constantly traveling and must use the resources available in the moment. What you can get at the cozy Rainaraï restaurant is always a surprise.
Laurent Med Khellout is the chef and owner of restaurant and catering company Raïnaraï. He nourishes body and soul with natural products. He draws his inspiration from his life as a nomadic chef, which took him to the most remote corners of the world. He immersed himself in the richness of the culinary cultures he encountered along the way.
